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Venetian Baking Traditions with Organic Foods: Learn Easy Organic Cookie Recipes
Corn Flour, a readily available organic food ingredient in the 18th and 19th century Venetian countryside, was employed in delightful, organic cookies. Easy to make, serve them to your friends and family, or give them as gifts in lovely tins or boxes, as the Venetians did.
Discover the Secrets of Venetian Cookies with Organic Food Baking Recipes
Highlighting the home-made baking traditions of Venice, Italy's jewel in the Adriatic Sea. Learn about one of Italy's most famous cities, with easy to follow organic cookie recipes to serve at your next party.
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